General

One of the most enjoyable aspects of travelling is tasting the local food. We serve an exciting menu with the special taste of fermented foods, which we call ræst in faroese.

We offer you a faroese dinner  with 10 faroese specialities served as 3 courses. The starter is fermented and dried food ith faroese bread, the main courses are fermented lam and soup, whalebeef and then a rhubard dessert. All beverages included for 900 dkk per person.

We are happy to serve a dinner in our authentic faroese home with a beautiful view. You will taste 10 different faroese specialities cooked and prepared as it has been through ages. During the dinner, we will tell you about the faroese food culture and traditions, how we prepare and provide the food.

 


This dinner will be on the 8 May 2019 at 7 pm.
Price incl. coffee, tea and water: 700 DKK per person
Price with all beverages included:  900 DKK per person
Deadline for booking is at 7 pm the day before. This is public, so everyone, that signs up is welcome.

Booking

You can book here or send an email to faroeguide@faroeguide.fo or call tel: +298 266833

We can also arrange dinners by request and serve other menues.

Getting there

Address: Durita and Fróði Gregersen, Mannbrekka 8, FO-188 Hoyvík

Citybusses and SSL busses stops at the beginning/bottom of Mannbrekka. Free parking is next to the busstops and at Hoyvíkar Skúli.

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