General

Would you like to try some faroese specialities in our home with beautiful view and hear about how we make it? We are happy to invite you into our home and show hospitality and tell you about faroese traditions and culture.

We serve a Platter with dry whale, dry fish, dry-salted blubber, potatoes, a slice of faroese bread (drýlur) with dried lam (skerpikjøt) and a slice of faroese bread with a kind of sausage made of rolled mutton (rullupylsa). The Platter is served with a faroese beer.

You will also get a cup of coffee/tea with a homebaked cake like my grandmother did it.

We prepare and provide most of the food by ourselves.


Price: 450 DKK per person

Duration: 2 hours

Booking

This is only for groups: Minimum 8 persons or min. 5.000 DKK.
Deadline for booking is at least 1 day before. We can serve this at lunch time, during the afternoon or evening.
You can request here or send an email to faroeguide@faroeguide.fo or call tel: +298 266833
We can also arrange dinners at other dates for groups by request.

Getting there

Address: Durita and Fróði Gregersen, Mannbrekka 8, FO-188 Hoyvík
Citybusses and SSL busses stops at the intersection Mannbrekka/Hvítanesvegur. Free parking is next to the busstops and at Hoyvíkar Skúli, Vegurin Langi 121, Hoyvík.